Growing up in the south my love for biscuits runs deep. They can be used in every spectrum of the culinary table and range from the simple to the complex.
Biscuits can range from the sweet, made with chocolate or honey to the savory, adding in spices and meats. There is also the added bonus of smothering it in sausage and gravy which is a personal favorite.
So let's look at the 6 tips everyone should consider when making homemade biscuits.
Incredible!
Thank you for sharing!