Now All You Need Is a Hot Cup of Coffee!
If you've never had a French cruller, boy are you missing out, especially if you like pastries. This is no ordinary donut, however. Instead, it has a distinctive look thanks to its rather twisty-looking style, plus it's beloved for its texture that's so light and airy it practically melts in your mouth! We're big fans of the crullers served at Dunkin Donuts, and we always just assumed no one else could possibly replicate that signature taste.
We certainly never thought we could make it at home, but we recently discovered a copycat recipe that's every bit as good as the original. These homemade crullers are much easier to make than you might think, even if you're new to frying foods. Plus, you'll feel like you're at your favorite coffee shop, thanks to this recipe's authentic flavor and texture.
To learn how to make these scrumptious Dunkin Donuts French crullers at home, please continue to Page (2) for the full list of ingredients and complete cooking instructions.
yum!!
Sounds good
Ok