Oh Yeah; Those Germans Sure As Heck Know How To Cook!
We are totally obsessed with this German Casserole; it is absolutely delicious and damn does it ever have a kick.
Typically a casserole has a good seasoned meat over some gooey cheese but not this recipe. Don't worry, just because it is a German Casserole does not mean that it is complex or has some unusual ingredients baked inside. What takes this German Classic to a whole new level is what we've added and how we baked it.
There Is Tomatoes, Beef, Cheese, Garlic, Onions & This Secret Ingredient That We Threw In That Takes
It To A Whole New Level.
Without adding in the key ingredient, which we call our little secret, this German Casserole wouldn't be as delicious as it is. Seriously, all we did was add a handful of this in and it made it heartier and all of the flavors really came out. It was like elevating the dish without putting any effort in.
For The Full List Of Ingredients & The Tasty Step By Step Directions To Follow, Please Head On Over To The Next Page For The Entire Recipe…
yum
never heard of a 4lb roast that can be done in 30 minutes!!!
I have always made this. But without the cheese and rice, Healthier.
Looks delicious
Delicious
Yum