Here's everything you need for this hearty hamburger potato casserole. This flavorful dish is bound to be a hit with a family, even kids, who are sometimes the most finicky eaters!
Let's Get Started…
Ingredients To Gather:
- 1 lb. lean ground beef
- 3 cups thinly sliced potatoes (either peeled or with thin skins)
- 1/2 cup chopped onions
- 1 can Cream of Mushroom soup
- 3/4 cup milk
- 1 1/2 cups shredded cheese
- salt and pepper to taste
Directions To Follow:
- Preheat oven to 350 degrees and lightly grease an 11 x 7 (2 quart) glass baking dish. In medium skillet, cook the onions and ground beef until done.
- Drain the grease. In a medium bowl, mix together the milk, soup, salt and pepper.
- Layer half of the potatoes, soup, cheese and then the hamburger meat.
- Repeat with the rest of the potatoes, soup, hamburger meat and then the cheese.
- Cover with aluminum foil and bake for 1 to 1 1/2 hours or until the potatoes are tender.
Finished!
We can't get enough of this savory casserole. It tastes especially great when you pair it with a couple of succulent vegetable side dishes.
Enjoy!
Article Source: Posed Perfection
http://www.posedperfection.com/2013/01/hamburger-potato-casserole.html
Sharing this on my pinterest cause it is cool keep it up
Hey! I’m making this tonight. Lol
I would add onions, garlic, soy sauce and Mrs. Dash to the meat. Sounds like a yummy recipe!