When We Saw What They Added To Ramen, We Couldn't Believe How Wonderful It Tasted!
Many of us at one time or another during the weeks before the next paycheck have eaten Ramen noodles. This is because they are insanely affordable, easy to make and can fill you up in a pinch.
However, plain old Ramen with those mysterious seasoning packets can get boring really fast. This is especially true if you have been eating it for a few days. The good news is there is an easy and incredible way to spice up that Ramen that will blow you away!
The answer to your boring Ramen is this incredible soup that is perfect combination of spicy and savory to really turn your Ramen into something truly amazing.
It combines your instant Ramen with colorful sweet corn, some onion and garlic for some extra flavor. It also has a truly divine blend of herbs and spices that really take Ramen to a whole new level!
For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow Please Head On Over To The Next Page Where We Will Show You The Full Recipe…
Thanks :p
if your cutting corn off cob use a bunt pan of an angel food pan,,put the little end of cob in hole cut from top down safer that way and pan catches the kernals
Interesting info thanks this is really good more on please
totally correct couldnt agree more