No Napkins Required. These Slow Cooker Ribs Are Finger Licking Good!

No Napkins Required. These Slow Cooker Ribs Are Finger Licking Good!

This rib recipe will satisfy any rib craving and more. It might even make you rethink what's the best way of preparing ribs. Move over grill, there is a new technique in town…. It's called a Crock Pot!

Let's Get Started…

Things You Will Need:

  • Ribs (pork or beef)
  • 2 cups bbq sauce + extra to brush
  • 1 cup ketchup
  • 3 tablespoons apple cider vinegar (you can substitute white vinegar)
  • 1/2 cup brown sugar
  • 2 tsp Worcestershire
  • dash of hot sauce
  • salt and pepper to taste

Now That Your Ingredients Are Together It's Time To Get Your Crock Pot!

A Crock Pot or Slow Cooker is a chefs best friend! This recipe makes an incredible sauce that is absolutely to die for. The ribs just literally fall of the bone with this stuff. This recipe is truly to dieeeee for!

Before you go and throw everything in your Crock Pot or Slow cooker there is a trick that you need to do with the ribs. Otherwise they will come out a little dry and the sauce can be too runny.

The Sauce That Is Slow Cooked With These Ribs Is Super Thick & Rich Typically.

If you do not follow the directions and just toss everything together then you can completely ruin the recipe.

Please Head On Over To The Next Page To See You Full List Of Step Buy Step Directions On How To Make Everything Together…



Next Page »





168 Comments

  1. Lambert Robinson
    Lambert Robinson May 02, 21:00

    Christy Queenangel Robinson

    Reply to this comment
  2. Michael J Concanon
    Michael J Concanon May 02, 23:28

    I make mine in a slow cooker all the time. Fall-off-the -bone tender, every time. Low and slow all day.

    Reply to this comment
  3. Jeffery Cooper
    Jeffery Cooper May 03, 00:12

    Caleb Tyrel Cooper

    Reply to this comment
  4. Best recipes daily
    Best recipes daily May 05, 01:14

    This is cool 😉

    Reply to this comment
  5. Mary Kaluza-Riviere
    Mary Kaluza-Riviere December 18, 06:45

    No recipe

    Reply to this comment
  6. Vena Burnell
    Vena Burnell December 18, 07:24

    I call it cheating when ribs are not cooked on a grill. I think ribs charcoal and a grill are like peanut butter and jelly if you know what I mean. I can bake any pork in the oven and it too will be moist and tender but there is just the magic of the smoke from a grill and pork ribs. So people don’t cheat OKAY!!!

    Reply to this comment
  7. Randall Noll
    Randall Noll December 18, 23:11

    sounds marvelous are you cooking…. ill stick to mybbq

    Reply to this comment
  8. Diane Williamson
    Diane Williamson February 24, 06:33

    Yummy

    Reply to this comment
  9. Hazel Gray
    Hazel Gray February 24, 16:38

    Can’t wait to make this

    Reply to this comment
  10. Joyce Reichle
    Joyce Reichle February 24, 21:34

    Lookin GOOD!!!

    Reply to this comment
  11. Carolyn James
    Carolyn James February 25, 00:45

    I’m NOT going through 5 pages of Crap to get this recipe!!!!

    Reply to this comment
  12. Betty Johnson
    Betty Johnson February 25, 07:09

    Alright now

    Reply to this comment
  13. Helen Martinez
    Helen Martinez February 25, 14:12

    Yummy yummy

    Reply to this comment

Write a Comment

<