How do you eat your potato gratin? Silly question to some I am sure, however, we love the way that we make it…covered in a cheesy, garlicky white sauce!
There is no dish this recipe does NOT go well with and as you will see later in this article we have the right combination of ingredients to make dinner magical!
Potatoes of any type will do, but why not make it big! This one has great flavor and isn't your everyday typical potato dish! This is full of flavor and will quickly become a fan favorite! You're not going to go wrong with this one and that's a promise! And to boot, it's not going to take you hours like most other dishes would! The family will be asking for more, so be sure to make plenty to go around!
For The Full List Of Ingredients & The Delicious Step By Step Instructions Please Head On Over To Page (2) Where We Show You How To Put Everything Together…
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