Directions:
- Place peeled potatoes in a pot of salted water and bring to a gentle boil. Cook 12-15 minutes, then chill potatoes in the fridge.
- Using a cheese grater, grate potatoes on a cutting board. Press grated potato into a plastic wrap-lined cookie cutter to form the potato bun.
- Cook potato buns over medium heat in an oiled pan until golden. Set oven to warm and place finished buns in.
- Form burgers with ground beef and cook in the same pan, season patty with salt and pepper. Flip and place cheese curds on top of the burger.
- Time to assemble the burger. Before placing the top bun on, smother your creation in gravy!
- Voila! Your delicious burger is here!
I know this sounds a bit different, and it is, but the best things in life are a little different! I always tell my children to try it, you might like it!
Have you tried this or some version of this before? If so let us know in the comments below how it went and any tips or tricks you have for taking it up a notch!
Source: Shared
Tammy Hoppe yuck