This Salad Is a Veggie Lover's Dream!
Once the weather heats up, many of us naturally find ourselves drawn to a nice cold, refreshing and juicy salad, whether we're making a satisfying dinner or want a quick and easy lunch. After all, few things will cool you off as quickly and effectively as some crisp cool lettuce, succulent tomatoes and whatever else you have from the garden you can throw in. One thing we really like about salad is that it's easy to dress up, so if you want something hearty enough for dinner, you can easily tailor it so that it's loaded with protein and satisfying enough to tame your hunger.
Some people think salad is just a few pieces of lettuce, but it can definitely be a meal in itself, which is definitely the case with this grilled corn, tomato and avocado salad with chimichurri. This dish completely redefines salad and is packed with goodies like goat cheese, along with chimichurri, which is made from cilantro, parsley, oregano, garlic, red pepper flakes and plenty of spices and seasonings. Yum!
To learn how to make this grilled corn, tomato and avocado salad with chimichurri, please continue to Page (2) for the full list of ingredients and complete cooking instructions.
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Maybe some chicken?