Recipe Station

There is something about the smell of fresh, homemade pancakes on a weekend morning. After a week of waking up to alarms and hectic schedules, this is the one day you can sleep in and wake up at your leisure. Unless of course, you have toddles or infant's then your day may start a tad earlier.

I am lucky enough to have been through that stage and now face another challenge, getting my teens out of bed before 3 in the afternoon. The one thing that always works…food!  This recipe, in particular, is simple enough for every cook to love and everyone in the house to enjoy!

For this recipe you will need the following:

1. 2 cups all-purpose flour
2. 1/4 cup granulated sugar
3. 1 teaspoon baking powder
4. 1/2 teaspoon baking soda
5. 1/4 teaspoon salt
6. 2 eggs
7. 2 cups buttermilk
8. 1/2 cup salted butter, melted and cooled slightly
9. Clarified butter* or high-heat vegetable oil, for cooking (*see next pg)

Now that you have all that you need let's l.ook at what we need to do with it on the next page.

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