We Still Can't Believe How Authentic Sauce Tastes When You Do This!
There's just nothing like good old-fashioned, homemade spaghetti sauce, especially when it's been simmered for several hours so that it's thick, rich and allows all of its natural flavor to come through. However, there's not always time to spend hours cooking an amazing pasta sauce, which is why many of us periodically find ourselves turning to store-bought spaghetti sauce, not the first choice, of course, but still totally doable, especially if you have a few tips and tricks up your sleeve.
Fortunately, we know a few simple things you can do to make humdrum jarred spaghetti sauce into something that tastes like it was cooked up with precision by a skilled gourmet chef. And these tips don't require a lot of money, time, fancy ingredients or even culinary prowess. In fact, even novice chefs can use these tricks to kick their store-bought pasta sauce up a notch.
To learn how to make store-bought spaghetti taste just like home cooked, please continue to Page (2) for our top five tips.
#6 MAKE YOUR OWN!!!
yup make your own , jar sauce tastes horrible , don’t care what brand you use