Really Bad At Cooking? This Homemade Meatloaf Recipe Is Easy To Follow & The Results Are Mouthwatering

Really Bad At Cooking? This Homemade Meatloaf Recipe Is Easy To Follow & The Results Are Mouthwatering

This amazing meatloaf makes enough for eight servings. It takes about ten minutes to prepare and about an hour to bake. It will smell so incredible you will have a hard time waiting to try it!

Let's Get Started…

The Ingredients To Gather:

  • 1 1/2 pounds ground beef
  • 1 egg
  • 1 onion
  • 1 cup milk
  • 1 cup  bread crumbs
  • salt and pepper to taste
  • 2 tablespoons brown sugar
  • 2 tablespoons mustard
  • 1/3 cup ketchup

The Step By Step Directions To Follow: 

  1. Preheat oven to 350 degrees F
  2. Combine  beef, egg, onion, milk, bread  crumbs. Season with salt,  pepper, place in loaf pan.
  3. Combine  brown sugar, mustard, ketchup.

The Additional Directions To Follow:

  1. Make sure you mix all the ingredients together thoroughly. Then add this mixture on top of your meatloaf.   Allow to bake for approximately sixty minutes or until done.

Finished!

This meatloaf is so fail proof and delicious you may want to make it all the time. Have you tried this meatloaf yet?

Let Us Know How It Turned Out For You!

Article Source: All Recipes





12 Comments

  1. Patricia McGill
    Patricia McGill September 16, 16:07

    YUMMYYYY

    Reply to this comment
  2. Ben Jammin
    Ben Jammin September 17, 02:32

    Kiley Brinkman

    Reply to this comment
  3. Kiley Brinkman
    Kiley Brinkman September 17, 02:40

    Lol, is this is type of *hint* ?

    Reply to this comment
  4. Janet Hamulak Davidowitch
    Janet Hamulak Davidowitch September 18, 11:56

    Darcy Davidowitch

    Reply to this comment
  5. Rose Ducharme
    Rose Ducharme September 18, 15:17

    yum

    Reply to this comment
  6. Luis A. Rivera
    Luis A. Rivera September 29, 15:28

    Barbara Nadia Zuloaga-Rivera

    Reply to this comment
  7. Debra Heintz-Benenhaley
    Debra Heintz-Benenhaley September 29, 17:57

    James Kozdron for Chris

    Reply to this comment
  8. Helen Gaines
    Helen Gaines September 29, 18:56

    Yum

    Reply to this comment
  9. Sue Delgado
    Sue Delgado September 29, 23:24

    Clara Sue Marie Grove

    Reply to this comment
  10. Theresa Barrera
    Theresa Barrera October 30, 18:00

    Mom has been making it like this for years, except she adds about a half pound of sausage to enhance the flavor.

    Reply to this comment

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