It Makes Things Taste Better
We all know that butter makes everything better, but bacon butter?! It’s so simple, yet we’d never thought of it until a recent trip to a local restaurant, where our steaks were served with this buttery goodness melting on top – we immediately knew we had to create our own.
It’s loaded up with savory flavors, including onions and worcestershire sauce, and of course a ton of crispy bacon! It really is the best way to finish off steaks, burgers, and even grilled or roasted veggies.
If you whip up a big batch, you can easily pull a few pats out of the freezer whenever you need them, which, if you’re anything like us, will be often!
For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow, Please Head On Over To The next Page For The Entire Recipe…
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