This Pork Tenderloin Is To Die For: It’s Glazed With Apples & Slowly Baked To Perfection

This Pork Tenderloin Is To Die For: It’s Glazed With Apples & Slowly Baked To Perfection

Look Out Pork Chops & Applesauce Because This Apple Glazed Tenderloin Is To Die For!

Pork may be the other white meat, but this recipe is otherworldly with delicious chunks of apple that bring out the subtle flavors of the meat.

The glaze keeps the pork from drying out so that every bite is tender and practically melts in your mouth. Yet it only takes about 15 minutes to pull the whole recipe together, pop it in the oven and wait for a scrumptious feast.

This recipe is super easy and so delicious that it will please the whole family and disappear before your eyes. I always hope that there will be leftovers, however, because this recipe is even better in pork sandwiches the day after.

For The Full List Of Ingredients & The Tasty Step By Step Directions To Follow Please Head On Over To The Next Page For The Entire Recipe…



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5 Comments

  1. Linda Settle
    Linda Settle October 04, 22:57

    Made it to day !

    Reply to this comment
  2. Terry Huntoon
    Terry Huntoon October 06, 18:26

    Yummy

    Reply to this comment
  3. Jay Fletcher
    Jay Fletcher March 09, 02:31

    Pork and applesauce is music to my ears

    Reply to this comment
  4. Nicole Martinoff
    Nicole Martinoff January 05, 03:52

    Looks and sounds delicious!

    Reply to this comment

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