Baked To Perfection: These Ham & Cheese Wraps Are A Must Try

Here's everything for these savory ham and cheese party rolls. This recipe makes 12 servings.

Let's Get Started…

Ingredients To Gather:

1 can Pillsbury™ refrigerated Classic Pizza Crust

3/4 lb deli ham (thinly sliced, but not shaved)

12 slices Swiss cheese (thinly sliced)

1/2 cup (8 tablespoons) butter

2 tablespoons brown sugar

1 tablespoon Worcestershire sauce

1 tablespoon Dijon mustard

1 tablespoon poppy seeds

Directions To Follow:

Preheat oven to 350 degrees F. Coat a 9×13-inch baking dish with cooking spray.

Unroll the pizza dough onto a cutting board and press into approximately a 13×18-inch rectangle. Top with ham and cheese slices.

Starting on the longer side of the rectangle, roll up the edge tightly. When you reach the end, pinch the seam together and flip the roll so that the seam is face down. Cut into 12 slices, approximately 1-inch wide. Arrange in prepared baking dish.

Next combine the butter, brown sugar, Worcestershire sauce, mustard, and poppy seeds in a sauce pan over medium heat. Whisk until the butter is melted and the glaze is smooth and combined. Pour evenly over the rolls.

Cover and refrigerate for up to 24 hours or bake, uncovered for 25 minutes until golden and browned. Enjoy!

Finished!

These ham and cheese party rolls are loaded with flavor and incredibly easy to make. We like to make up a batch and have them on hand for breakfast, snacks or any time we need something quick but hearty.

Enjoy!

Article Source: Kevin and Amanda

Photo Source: Kevin and Amanda