No Deep Fryer- No Problem! We’ve Got A New Way To Make French Fries!!

No Deep Fryer- No Problem!  We’ve Got A New Way To Make French Fries!!

They're Still Just As Good!

Is there anybody who doesn’t like french fries?? Hopefully not, since they’re our favorite indulgent snack…seriously, it’s impossible for us to have just one! Unfortunately, french fries don’t quite fall into the “health food” category, so we try not to have them too often, thinking there were no alternative ways of getting those thin strips of potato goodness into our bellies – but we found another way!!

That’s right, throw your potatoes in your slow cooker, rev em up to high heat and you can have non-fried french fries in just a few hours! They taste amazing – especially with the seasoning we gave them – and they’re way better for you than the real deal. Does it get any better than that? We didn't think so!

To Find Out How To Try Your Fries Without Using Any Oils Whatsoever & Still Get That Delicious Crunch Please Head On Over To The Next Page To See How It Is Done…



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27 Comments

  1. Aly
    Aly August 12, 10:56

    Do you leave the lid on? I would think they would get soggy if you left the lid on but I’m not sure they would cook if I keep the lid off.

    Reply to this comment
  2. Carolyn Skalla
    Carolyn Skalla August 15, 00:11

    ❤️

    Reply to this comment
  3. Irene Longfellow
    Irene Longfellow August 15, 16:56

    Come on……the recipe calls for olive oil.

    Reply to this comment
  4. Greg DeLong
    Greg DeLong August 15, 17:54

    Why not bake them in the oven?

    Reply to this comment
  5. Jackie Kint Mann
    Jackie Kint Mann August 15, 23:14

    I hate when the headline makes claims and the recipe is different.

    Reply to this comment
  6. Rick Carpenter
    Rick Carpenter August 17, 02:39

    “We Fried Them Without Using ANY Oils…”. Just what the hell do they think olive oil is?

    Reply to this comment
  7. Barbara Wilkins
    Barbara Wilkins August 18, 01:37

    really—what is olive oil if not oil.

    Reply to this comment
  8. Pamela Davis
    Pamela Davis August 19, 01:51

    I am not going to wait 3 hours to eat fries. Fry them or put them in the oven, and they still are using oil.lolol

    Reply to this comment
  9. Joyce Kiddy
    Joyce Kiddy August 21, 13:38

    Use air cooker ! They taste very good!

    Reply to this comment
  10. Connie V.
    Connie V. August 22, 05:35

    Olive oil is a healthy fat

    Reply to this comment
  11. Sandra Nobel
    Sandra Nobel August 24, 16:41

    Or you can just drive through Culberts and pick them up…..delicious

    Reply to this comment
  12. Russell Dostal
    Russell Dostal August 25, 11:15

    They fried them with “NO OIL WHATSOEVER” then I see the recipe calls for olive oil.

    Reply to this comment
  13. Travis Wagner
    Travis Wagner December 20, 18:21

    Brandy Evans

    Reply to this comment
  14. Foodies Frat
    Foodies Frat December 31, 00:00

    Amazing

    Reply to this comment
  15. Michelle Moran Bellanceau
    Michelle Moran Bellanceau December 31, 01:49

    I’m going to do this yum

    Reply to this comment
  16. Hazel Gray
    Hazel Gray December 31, 21:38

    Thanks for sharing

    Reply to this comment
  17. Terry Valois-Tougas
    Terry Valois-Tougas January 08, 17:41

    Hmmm, has anyone tried this?

    Reply to this comment
  18. Helen Martinez
    Helen Martinez January 08, 18:40

    Really they look great

    Reply to this comment
  19. Salli McCarty
    Salli McCarty January 17, 13:17

    Air fryer no oil

    Reply to this comment
  20. Myra Levine
    Myra Levine January 18, 00:34

    do they get crispy

    Reply to this comment
  21. Judy Mitchell
    Judy Mitchell February 08, 18:05

    Wow

    Reply to this comment
  22. Shelia Sweeney Hammac
    Shelia Sweeney Hammac February 19, 14:13

    Love these,……

    Reply to this comment
  23. Rosemarie Iraci
    Rosemarie Iraci February 21, 15:42

    They probably are mushy.

    Reply to this comment

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