Make sure to have a dish in mind already before you start popping the Corona's and make sure to read if the beer needs to be cold or at room temperature first. Some recipes are finicky and require some pretty specific directions.
Check This Out…
Beer Dip
Ranch dressing mix flavors this fast-to-fix mixture that's packed with shredded cheese and is made to go with pretzels. It's one of those snacks that when you start eating it, you can't stop! This dip can be made with any type of beer, including nonalcoholic. I've taken it to many parties and am always asked for the recipe.
Get The Full Recipe Here: Taste Of Home
Chocolate Guinness Cake
One bite and everyone will propose a toast to this moist, chocolaty cake. The cream cheese frosting resembles the foamy head on a pint.
Get The Full Recipe Here: Taste Of Home
Beer Macaroni & Cheese
Creamy with a hint of beer, this macaroni is one of our favorites for a big family dinner.
Get The Full Recipe Here: Taste Of Home
Savory Onion Chicken
Dinner doesn't get any easier than this tasty chicken entree. Buy chicken that's already cut up to save even more time.
Get The Full Recipe Here: Taste Of Home
Honey-Beer Braised Ribs
Braised in beer with a sweet honey finish, these tender, flavor-rich ribs will be the talk of the table. Serve them with baked potatoes, green beans and a salad for a memorable meal.
Get The Full Recipe Here: Taste Of Home
Finished!
Didn't See What You Like? Check Out 30 More Recipes That Use Beer As The Main Ingredient. There Are A Ton Of Options To Choose From…. Yes; Even Dessert.
Cheers!
Article Source: Taste Of Home
Photo Source: Keg Works

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