Recipe Station

You are almost done making your Strawberry Brownies! When they come out of the oven make sure to generously slather the glaze all over them! If you made too much your first batch you can put them in the freezer.

The baked Strawberry Brownies can last up to two weeks in the freezer; take them out and thaw them for about twenty minutes and you can enjoy them any time you want.

Instructions Continued…

1. Bake for 15 minutes or until just set; be careful not to overcook.
2. Allow brownies to cool for 10 minutes; lift carefully from pan using ends of parchment to lift.
3. Mix powdered sugar and water until smooth.
4. Pour glaze over brownies, spreading to edges so that glaze will drip down sides.
5. Allow brownies to cool and glaze to set before cutting into squares.

Finished!

Every single time I go to a school function I am always berated my my son's classmates to make more of these.

They really do taste as they look and the best part is… they are brownie bites so you can cut them as large or small as you want.

Let Us Know What You Thought Of Them & If You Are Going To Make These Little Tasty Treats For Your Next Function.

Article Was Adapted From: This Family Savvy

Photo Source: 12 Tomatoes