This chicken recipe makes enough for about four servings so if you want this to feed several people, you can just double or triple the ingredients. The best part about this recipe is that you can enjoy the rest of the beer while you cook. If you are worried about your chicken being too unstable, you can always purchase a beer can stand to help with the grilling. This recipe takes fifteen minutes to prepare and about an hour and fifteen minutes to grill the chicken.
Let's Get Started!
The Ingredients To Gather:
- 1/3 cup brown sugar
- 2 tablespoons chili powder
- 2 tablespoons paprika
- 2 teaspoons dry mustard
- 1/2 teaspoon salt
- 1/4 teaspoon pepper
- 1/2 can beer
- 1 whole chicken
The Step By Step Directions To Follow:
- Preheat grill for 375 degrees F.
- Mix brown sugar, chili powder, paprika, dry mustard, salt, pepper.
- Place can in center of plate.
- Rinse under cold water.
- Discard giblets, neck drain, dry.
- Fit over can with legs on bottom; keep upright.
- Sprinkle 1 teaspoon of seasoning mix into top of chicken.
- Rub seasoning mix over chicken.
- Place , standing on can, on grill.
- Barbecue 1 hour 15 minutes.
Serve & Enjoy!
This beer can chicken is grilled so perfectly, you may want to make it all Summer long. Have you tried this beer can chicken yet?
Let Us Know What You Thought!
Article Source: All Recipes
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