This recipe was featured on Oprah's website so you already know that it is going to be good! We are wondering if this is the Queen favorite casserole dish and if she makes it herself.
Let's Get Started…
Ingredients To Gather:
- 1 head of broccoli, cut into florets
- 1 (3-pound) roasted chicken, boned and shredded
- 1 (10 3/4-ounce) can cream of mushroom soup
- 8 ounces Gruyère cheese, grated (2 cups)
- 1/2 cup mayonnaise
- 1/2 cup sour cream
- 1/4 cup dry white wine
- 1 1/2 tsp. fresh lemon juice
- 1/2 tsp. curry powder
- Salt and freshly ground black pepper
- 1 (4.5-ounce) package prepared crêpes (10 crêpes).
- 1 cup grated Parmesan cheese
- 1/2 cup seasoned bread crumbs
- 2 Tbsp. unsalted butter
Directions To Follow:
- Preheat the oven to 350°F.
- If working with fresh broccoli, steam the florets for 3 to 5 minutes. Drain well and put broccoli into a large mixing bowl. Add the chicken to the bowl.
- In a large bowl, combine the soup, cheese, mayonnaise, sour cream, wine, lemon juice, curry powder, salt, and pepper.
- Lay the crêpes on a cutting board. Divide the chicken filling among the 10 crêpes, then roll them up. Lightly coat two 9 x 13-inch casserole dishes with cooking spray. Divide the crêpes between the two casserole dishes, placing the crêpes seam side down.
Finished!
You Can Sprinkle Over The Remainder Of The Breadcrumbs & Parmesan Cheese To The Top Of Your Casserole If You Want.
Let Us Know How It Turned Out!
Article Source: Oprah
Looks delicious