So here's the method supermarkets use to keep their inventory fresh, and it's really just based on common sense and logic. If you stick to using this strategy, you'll always use up your older groceries first, before breaking into the newer packages that don't need to be used quite as quickly.
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FIFO stands for first in, first out. It’s a method used in accounting, and, wait for it, at the grocery store. When the supermarket gets fresh milk in stock, for example, they place the older stuff in front and the newer stuff behind it. This ensures that the consumer will purchase the older product first, before it spoils and they have to throw it out. It’s a simple concept, but an effective one. Here’s what you need to do with that information: use this method at home.
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Article Source: Huffington Post
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