Want Deep Robust Flavor In Those Beef Short Ribs We Suggest Cooking & Braising Them Like This

Want Deep Robust Flavor In Those Beef Short Ribs We Suggest Cooking & Braising Them Like This

To Really Cook Our Beef Short Ribs To Perfection So That The Meat Just Falls Off The Bone We Braised Them In A Stock That Was Just Packed With Flavor

You Won't Believe How Tender These Ribs Are!

If you're looking for a heavenly main course, then boy oh boy do we have a recipe for you! These braised short ribs are rich, juicy and so tender you'll be amazed!

We like these ribs because not only are they packed with flavor, they're also incredibly versatile. They're an excellent main course and go well with a couple of vegetable side dishes, but they're also good on top of pasta, rice or even mashed potatoes. We recommend having them a different way each time!

For The Full List Of Ingredients & The Tasty Step By Step Directions To Follow Please Head On Over To The Next Page Where We Show You How To Make The Entire Recipe…



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4 Comments

  1. Recipeandkitchen
    Recipeandkitchen February 04, 19:30

    such great comments guys :p

    Reply to this comment
  2. Gigi Thompson
    Gigi Thompson February 04, 21:57

    ooks like its falling off the bone

    Reply to this comment
  3. Janice Fitzgerald
    Janice Fitzgerald February 05, 04:22

    Looks yummy

    Reply to this comment
  4. Rita Box
    Rita Box July 26, 15:14

    Looks amazing

    Reply to this comment

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