Killer Crock Pot Recipe: This Amazing Take On Steak Tips & Gravy Will Have You Hooked With The First Bite!

Killer Crock Pot Recipe: This Amazing Take On Steak Tips & Gravy Will Have You Hooked With The First Bite!

This Is Our Favorite Crock Pot Recipe Because Of How Tender & Juicy The Steak Comes Out. You Can Put The Steak Tips & Gravy With Pasta, Mashed Potatoes Or Serve Them As They Are.

Whatever You Decide This Is A Dish That Was Made In Heaven & It's So Easy To Throw Together!

The Steak Tips & Gravy is a simple and quick dinner idea that I always serve up in my house. I have three kids and am a single mom so having something that appeases everyone is hard.

The best part about this recipe is that you can use the gravy to pour over some potatoes or vegetables or use it as a dip if you want to use the Steak Tips in a sandwich.

The Sauce That You Wipe Up With Your Bread Is One Of My Favorite Things To Do!

What ever way you want to serve this up; it will be perfect. You can go completely casual or make it a tad fancy.

All you need to do is throw everything in a crock pot, while at work and your good to go. When you come home your house is going to smell heavenly.

To Find Out What Goes In This Fancy Little Dish & How To Make It With Step-By-Step Instructions Please Go To Page (2)…



Next Page »





178 Comments

  1. Karen Walters
    Karen Walters December 14, 15:42

    Yummy

    Reply to this comment
  2. Brenda Slape
    Brenda Slape December 16, 12:22

    Yummm

    Reply to this comment
  3. Cory Roberson
    Cory Roberson December 19, 03:08

    I want to try this

    Reply to this comment
  4. Wesley Doss
    Wesley Doss December 21, 23:31

    Debi N Carlos Miranda Alice Mirsky-Ladanyi Wesley Doss

    Reply to this comment
  5. Lauren Halecky Dellabella
    Lauren Halecky Dellabella December 23, 05:13

    totally misleading recipe image… restaurant quality image, campbells’s soup recipe…not something a reputable recipe site would post.

    Reply to this comment
  6. Barbara Giampapa
    Barbara Giampapa December 24, 01:26

    Mary Giampapa-Havird

    Reply to this comment
  7. Donna Lupica-Church
    Donna Lupica-Church December 24, 01:32

    Go organic and gluten free. I’m going to give it a go.

    Reply to this comment
  8. Donna Lupica-Church
    Donna Lupica-Church December 24, 01:34

    The steak doesn’t look like 1 inch pieces ,it looks more like a filet minion size.

    Reply to this comment
  9. Catherine Cameron
    Catherine Cameron December 26, 19:35

    I agree about picture but if you cook read between the lines. Do your own thinking I would get a steak slice it and use your amaginazion good base info.

    Reply to this comment
  10. Catherine Cameron
    Catherine Cameron December 26, 19:37

    I am a caterer use conseme and soups all the time. Add some Sherry.

    Reply to this comment
  11. Lilith Babylon-Waterworth
    Lilith Babylon-Waterworth December 26, 19:44

    I was just insulted at the totally misleading picture. I’d never put raw meat in a crockpot. I’m pretty adept in the kitchen, but to make the dish shown in the picture, you’d have to throw the whole recipe out and, and as you say, use your imagination. I often change recipes as I make them, take notes afterward if it’s a keeper. I don’t know why the writer of this post included the picture.

    Reply to this comment
  12. Karen Hindenlang
    Karen Hindenlang December 28, 20:47

    I do NOT like gravy !!!

    Reply to this comment
  13. Donna Booth-Johnson
    Donna Booth-Johnson December 29, 15:09

    Been doing this for years. It is really good!

    Reply to this comment
  14. Carol Maciel
    Carol Maciel December 29, 16:20

    Looks delicious yummy

    Reply to this comment
  15. Jenny Roberson
    Jenny Roberson December 30, 03:35

    It calls for vsirloin steak twits

    Reply to this comment
  16. Lilith Babylon-Waterworth
    Lilith Babylon-Waterworth December 30, 04:19

    Jenny Roberson – and certainly NOT this recipe, as written. Look at the picture ONLY and go from there.

    Reply to this comment
  17. Sherrie Brand
    Sherrie Brand December 30, 18:48

    looks delicious, with culinary skills, I’m sure mine will look the same (y) Can’t wait to try.

    Reply to this comment
  18. Joel Jose
    Joel Jose December 31, 22:44

    Lee Jose

    Reply to this comment
  19. Brenda Cole Roberson
    Brenda Cole Roberson January 02, 15:33

    Going to try

    Reply to this comment
  20. Nancy Durham
    Nancy Durham January 02, 23:12

    I need to cook

    Reply to this comment
  21. Cheryl Ross
    Cheryl Ross January 03, 00:25

    The salt content in this recipe is AWFUL!!!

    Reply to this comment
  22. Christopher Solis
    Christopher Solis January 03, 09:47

    Yvonne Solis

    Reply to this comment
  23. Marietta Rector Wallace
    Marietta Rector Wallace January 03, 15:15

    Tony LaLonde

    Reply to this comment
  24. Lynn Robbins
    Lynn Robbins January 03, 17:57

    WAY way too much Salt in this recipe.

    Reply to this comment
  25. Patricia Ruggiero
    Patricia Ruggiero January 03, 22:21

    Thank you all

    Reply to this comment
  26. John Larson
    John Larson January 03, 23:56

    Anita Larson

    Reply to this comment
  27. Wendy Rollison Wells
    Wendy Rollison Wells January 04, 00:34

    Alex Houghtalen

    Reply to this comment
  28. Angela Adams
    Angela Adams January 04, 02:14

    Truckey Adams we will have to try this out with our tips.

    Reply to this comment
  29. Janice Fitzgerald
    Janice Fitzgerald January 04, 05:02

    Looks yummy yummy

    Reply to this comment
  30. Vickie Frese
    Vickie Frese January 04, 14:55

    Picture does not match recipe. I’ve seen this more than once on this site. You need to find someone who actually knows how to cook to handle your site.

    Reply to this comment
  31. Virginia Jones
    Virginia Jones January 04, 15:16

    I am drooling!

    Reply to this comment
  32. Sharron Jackson
    Sharron Jackson January 04, 17:58

    It also instructs to brown meat on all sides NOT put it in crockpot raw also calls for dry onion soup so there would be bits of onion……

    Reply to this comment
  33. Joseph Polite
    Joseph Polite January 04, 22:25

    Yum

    Reply to this comment
  34. Ron Burritt
    Ron Burritt January 05, 02:50

    John Tejeda

    Reply to this comment
  35. Brad Baty
    Brad Baty January 05, 18:46

    Cherish Baty

    Reply to this comment
  36. Sara Betty Moore Webb
    Sara Betty Moore Webb January 05, 21:28

    Yummmmy steak tips

    Reply to this comment
  37. Bobby Castelot
    Bobby Castelot January 07, 14:17

    Megan Delande time to pop our crock pots cherry

    Reply to this comment
  38. Megan Delande
    Megan Delande January 07, 14:20

    I’m in if you never use the phrase “pop a cherry” ever again

    Reply to this comment
  39. Bobby Castelot
    Bobby Castelot January 07, 14:23

    Megan Delande ok deal

    Reply to this comment
  40. Sharon Rowe Burton
    Sharon Rowe Burton January 07, 19:37

    I simply don’t trust a site that requires you download to view a recipe.

    Reply to this comment
  41. Pamela Sulzle
    Pamela Sulzle January 08, 12:17

    Really? Fools!

    Reply to this comment
  42. Lisa Phillips
    Lisa Phillips January 08, 13:39

    The picture and recipe do not match. Picture looks better than recipe sounds.

    Reply to this comment
  43. Cheryl Ross
    Cheryl Ross January 09, 03:30

    That meat isn’t “steak riot”!!

    Reply to this comment
  44. Twila LeMoine Cook
    Twila LeMoine Cook January 09, 20:29

    Crock pot recipe does not match picture of obviously grilled, rare steak .. very misleading!!

    Reply to this comment
  45. Sally Pike
    Sally Pike January 10, 16:23

    If the recipe matched the picture, might give it a try but no way did the pictures plate come out of a crockpot, it came out of a restaurant. Post is a crock

    Reply to this comment
  46. Sandra Conway
    Sandra Conway January 11, 03:49

    Did anyone add up the sodium content…can of broth, dry onion soup, canned soup, bouillon…..good grief!!

    Reply to this comment
  47. Joyce Rosse Reed
    Joyce Rosse Reed January 11, 14:40

    I don’t think this recipe is the recipe for the picture.

    Reply to this comment
  48. Trisha Lehman
    Trisha Lehman January 11, 15:00

    Sasha Gray

    Reply to this comment

Write a Comment

Click here to cancel reply.

<