Recipe Station

Just imagine serving these puppies up instead of bread at your next dinner party. Your guests will forget that you where gone trying to get the main course – we'll warn you though…

They Will Be Asking For Extras!

The Ingredients To Gather:

• 1 cup gravy

• 4 cups cold mashed potatoes

• 3 ounces cream cheese, softened

• ¾ cup grated Parmesan cheese

• ½ teaspoon salt

• ¼ teaspoon ground black pepper

• 1 cup flour

• 2 eggs, whisked

• 1 cup plain breadcrumbs

• 2 quarts vegetable oil, for frying

The Step By Step Directions To Follow:

1. Pour gravy into an icecube tray and freeze for at least 4 hours.
2. Mix together mashed potatoes, cream cheese, Parmesan cheese, salt, and pepper.
3. Place flour, eggs, and breadcrumbs in three separate bowls. Wrap 2 tablespoons of mashed potatoes around 1 gravy cube.
4. Dredge in flour, dip into eggs, and coat in breadcrumbs.
5. In a deep fryer, heat oil to 375°F. Fry potato balls, a few at a time, for 3 to 4 minutes or until golden brown.

Finished!

Have You Ever Made These Before? If Sooo We Wanna Hear How They Came Out & What You Changed In The Recipe.

Happy Frying & Enjoy!

Article Source: Thrillist