Nothing Is Better Than A Lean, Tender & Juicy Turkey Breast; Especially When It’s Made With Only 4 Ingredients!

Nothing Is Better Than A Lean, Tender & Juicy Turkey Breast; Especially When It’s Made With Only 4 Ingredients!

You can use this recipe to make as much turkey breast tenderloin as you want, just double the ingredients so you will have enough for leftovers. You just rub the turkey with olive oil, salt, and black pepper and pop it in the oven for thirty minutes.

Let's Get Started!

The Ingredients To Gather:

  • 2 turkey breast tenderloins
  • olive oil
  • coarse salt
  • black pepper

The Step By Step Directions To Follow:

  1. Preheat oven to 400. Line a baking sheet with foil.
  2. Rub the turkey with olive oil. Sprinkle both side with salt and pepper.
  3. Bake for 30 minutes, or until done.
  4. Let rest for 15 minutes.
  5. Cut and eat or wrap in foil and store in the fridge.

Finished!

This recipe for roasted turkey breast tenderloin is so good you may want to have it all the time. Have you tried this recipe yet?

Let Us Know What You Thought!

Article Source: Bake At 350

 





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