
These savory beef tips with gravy make enough for two to three servings, but you can always double the ingredients if you want more. It takes about ten minutes to prepare and an hour and forty-five minutes to cook. It will smell so heavenly, you may start drooling before you even try it.
Let's Get Started!
The Ingredients To Gather:
- 1 1⁄2 lbs beef tips
- 2 tablespoons salad oil
- 3 cups water
- 2 tablespoons ketchup
- 2 tablespoons Worcestershire sauce
- 1 teaspoon salt
- 1 onion
- 1 tablespoon cornstarch
- 3 tablespoons water
The Step By Step Directions To Follow:
- Saute beef tips in salad oil until browned.
- Place in dutch oven, add water, ketchup, Worcestershire sauce, salt.
- Cook covered on simmering low heat, one hour.
- Add sliced onions, cook additional 30- 40 minutes on low heat.
The Additional Directions To Follow:
- Using remaining water from the beef, allow your cornstarch to dissolve completely.
- Add to your beef mixture and incorporate thoroughly.
- Allow to cook for about one minute until the gravy gets thick.
Finished!
These beef tips with gravy are so delicious you may want to make them whenever you get the chance. Have you tried these beef tips and gravy yet?
Let Us Know What You Think!
Article Source: Food
Yummy
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Yummy!
Darcy Davidowitch