Here's the list of potentially deadly foods you should avoid at all costs. Be careful, because some of these look deceptively benign and taste great!
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1. Mushrooms
Not every mushroom is created equal. Cremini mushrooms might make perfect pasta toppers, but some species contain poisons that can kill.2. Tomatoes
The juicy, red fruit contains a poison, glycoalkaloid, in its leaves, which is known for causing upset stomachs, severe cramping, and anxiety. So steer clear of the leaves and stems.3. Rhubarb Leaves
Rhubarb might bake up all kinds of delicious sweets, but the leaves are poisonous, causing breathing trouble, seizures, kidney failure, and in some cases, death.4. Peanuts
One of the most common allergies is to peanuts. The most severe response is anaphylaxis, which can lead to severe constriction of the airways, shock, and even loss of consciousness. It is dangerous enough to cause death if left untreated, so know your allergies before stepping anywhere near these babies or their addictive friend, peanut butter.5. Shellfish
A severe allergic reaction to shellfish can inhibit breathing and even be life-threatening.6. Potatoes
Potatoes have both poisonous stems and leaves, but even so, potato poisoning is rare. Most potato-related death deaths come from eating green potatoes or drinking potato leaf tea.7. Cherries
Watch out for cherry seeds, which contain poisonous hydrogen cyanide.
Have You Got Sick Before?
Have you ever unknowingly eaten some of these potentially dangerous foods and get sick? Are there foods you think should have been included on this list?
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Article Source: Cosmopolitan
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