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You're probably wondering about these poisonous foods, and perhaps worried you've eaten one without knowing! Don't worry, though, because here's the list of 10 poisonous foods you might not know about. Now that you know, you can avoid them.

1. Mushrooms

Mushrooms are a popular ingredient in several dishes, but there are many species that are poisonous, which is why you shouldn't pick your own unless you're an expert.

2. Tomatoes

The leaves of the tomato contain glycoalkaloid, which can cause cramps, stomach problems and anxiety.

3. Rhubarb Leaves

The rhubarb has poisonous leaves that if consumed, can cause breathing problems, seizures, kidney problems and even death.

4. Peanuts

One very common food allergy is peanut allergy, which can lead to anaphylaxis, a condition that can constrict the airways and cause death.

5. Shellfish

Shellfish allergies are not uncommon, and can cause breathing difficulties and death.

6. Potatoes

The stems and leaves of potatoes are poisonous, and death sometimes occurs after eating green potatoes or drinking potato leaf tea.

7. Cherries

The cherries themselves are fine, but beware of the pits, which contain a poisonous ingredient called hydrogen cyanide.

8. Raw Meat and Uncooked Eggs

These foods contain salmonella bacteria, which can cause gastroenteritis and even death, especially in people who have weakened immune systems.

9. Almonds

Don't eat these snacks raw, because they contain cyanide that must be eliminated through a special heating process.

10. Hot Dogs

These All-American snacks are a favorite at the ballpark, but are also the leading choking hazard in children.

Fascinating!

We were especially surprised by the dangers of tomato leaves, because we certainly love tomatoes, but we'll definitely make sure to avoid the leaves. Ever unknowingly eaten a potentially poisonous food?

Let Us Know About It!

Article Source: Cosmopolitan