Recipe Station

This incredible lemon garlic chicken makes enough for four servings but if you need more, you can always double or triple the ingredients. It takes about fifteen minutes to prepare and about twenty-five minutes to bake, so you can enjoy this amazing meal in no time!

Let's Get Started…

The Ingredients To Gather:

• 4 chicken pieces
• sea salt & black pepper
• 6 garlic cloves
• 2 lemons
• ⅓ cup plus 2 tablespoons honey
• ⅓ cup extra virgin olive oil, plus more for browning
• ¾ cup water
• 1 teaspoon smoked paprika
• ⅓ cup  parsley,
• ½ cup white wine
• Toasted Couscous
• Lemons Slices, for garnish
• Scallions, for garnish
• Maldon sea salt

The Step By Step Directions To Follow:

1. Preheat oven to 350 degrees.
2. Season chicken pieces with fine sea salt,  ground pepper.
3. Combine garlic, the zest,  juice from lemons, honey, extra virgin olive oil, water, smoked paprika, parsley.
4. Whisk,  set aside.
5. Heat 2-3 tablespoons  olive oil in skillet to medium-high heat.
6. Add chicken pieces, allowing to brown on all sides, turning frequently , 2 minutes on each side.
7. Add white wine. Whisk in reserved lemon garlic,  honey sauce, spooning over chicken.
8. Place skillet in  oven for 15 minutes.
9. Remove, turning chicken,  drizzling with remaining 2 tablespoons honey.
10. Serve over Toasted Couscous, angel hair pasta or rice.

Finished!

This lemon garlic chicken is so delicious you may want to make it all the time. Have you tried making this yet?

Let Us Know What You Think!

Article Source: Savory Experiments