With This Pot Roast You Will Never Worry Again About How To Feed Your Kids Vegetables…
Pot Roast was hands down, one of my favorite meals to eat growing up. My grandmother made the perfect pot roast every time. The carrots were cooked to perfection, tender with a touch of sweetness and coated in the delicious sauce from the pan drippings.
When grandmother wasn’t looking, I would dip bread right into the pan to sop up the juices. This was a great meal to put on the table to make the kids eat their veggies. I mean, those carrots! Who could resist?! This pot roast recipe recreates those moments in my home every time.
The fresh herbs of rosemary and thyme in this dish create wonderful aromatics throughout the house. Not one person will say, “What’s for dinner?” When you make this recipe. They will be able to tell the moment they walk through the front door.
For The Full List Of Tasty Ingredients & The Delicious Instructions That You Need To Follow For This Amazing Recipe Please Head Over To The Next Page…
Thanks ! :
Post Roast! I thought it was a typo… but it’s consistently all over page.
Post Roast? In the title?
Yeah :/
looks tasty :p
Julie Tompkins
Looks yummy
Looks delicious!
Patti Schnable
Stephanie Murray Roberson
Paola PaoLita Hernandez Martinez
Looks good baby
I am just not a roast eater very much.
I can never find the recipes on these Recipestation postings – only advertising.
And Drummond’s name is Ree, not Reese.
Click the Recipe Station url above the photo. It will take you to the recipe site. Then click on Next Page. That’s where the recipe is.
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Looks yummy, specially if someone else cooks it.
Looks like pot roast.
Maybe it’s short ribs. We had it once at Stefanos and it was so food.
I don’t know what a Post Roast is so I think I will pass.
delish
can’t afford a roast
Is it anything like pot roast?
That is what my family decided on for Christmas dinner! We all love pot roast! So delicious!!
i love this
If you are going to give the recipe, do that, don’t give hints, then make me download something I don’t want. I just wanted to see the recipe. It’s really irritating to go to find the recipe and then nothing but advertising something else. I doubt I will ever try to see one again.
My daughter put dry red wine in my roast and it tasted like dirt. Was not good at all.
I just hate that!
I did this yesterday..
http://www.recipestation.com/the-only-recipe-for-post-roast-you-will-ever-need/2/
You clicked on an ad, Marge Scovell-Claassen. You need to go farther down below the picture to see NEXT PAGE. Your recipe is there. Sponsor Ads have cluttered the pages of Facebook. You just have to weave your way through them.
why putting it in here if you can’t get the recipe without downloading
it says on he package . beef roast
cook in crockpot
you must be poor i bet you can ffrd beer snd cigs.
Edward Lumm go to hell……excuse me for being poor , you look like you don’t miss too many meals
I found the whole recipe. You have to scroll down to where it says next page, and click on that. Yaloh there it is!
The best Roast Beef, in my humble opinion, is seared then slow roasted – not braised. The sauce can reduce too much and become bitter and also takes away the flavor of the meat itself……
this could have me eating meat again
How can I make this in a crock pot?
Edward Lumm I was being sarcastic Edward…lol. I think they should proofread before they post. It should be Pot Roast, not Post Roast. 🙂
Could not f9nd the recipe. I’m through!
and so slows down the computer
if you call it Post Roast, you have no idea what you are doing!!1
i am so bad. i read the comments first, so i know if i want to click on it!
I hear you Debbie Cottle! Meat is ridiculous!
Cyndi Peel Dreibelbis read what Edward Lumm replied to my comment , how mean
@ Edward Lumm what a lovely person you are to make a comment like that! You sir ( term used lightly) are an$#%&!@*
Cyndi Peel Dreibelbis thank you , at least you understand , I told him off , but he didn’t reply