Recipe Station

In the rare case you are not a big fan of bacon try grilling up a juicy steak and adding that in for a different flavor!

Make sure to grab your favorite seasoning salt and spices to sprinkle over these fries when they are done!

Here Is What You Need In Order To Get Started…

The Main Ingredients To Gather:

• 4-6 Potatoes
• 1/4 cup olive oil

The Delicious Sour Cream & Ranch Sauce

• 1 cup sourcream
• 1/2 cup ranch dressing
• 1/4 cup milk

The Delicious Topping

• 1 cup Shredded cheddar
• 1/2 cup shredded mozzarella
• 1/2 cup bacon
• 1/4 cup green onions

Directions To Follow:

1. Cut potatoes into “steak french fries” size.
2. Place on baking sheet.
3. Bake 400 for 40 minutes or until tender

In A Separate Bowl Mix Up The Following:

1. Sour cream, Ranch dressing and milk.
2. Smooth out 3/4 of the sourcream sauce.
3. Place potatoes on sourcream sauce.
4. Drizzle remaining sourcream sauce on potatoes
5. Sprinkle toppings.
6. Place under broiler for a few seconds to re-melt cheese.

Finished!

These Loaded, Cheesy Potato Fries Are Going To Be Messy & Absolutely Delicious!

As Mentioned Before; You Can Throw A Juicy Steak On Top If You Want Something More Heartier & Delicious.

Let Us Know How It Turns Out!

Article Source: MyFridgeFood