This Casserole Couldn’t Be Easier To Make – We Couldn’t Get Over How Good The Sauce Turned Out!

This Casserole Couldn’t Be Easier To Make – We Couldn’t Get Over How Good The Sauce Turned Out!

Delicious, Easy To Make And Fast, This Casserole Will Become Your New Go To Dish Whenever You Need To Make Something In A Hurry. Your Kids Will Be Asking For Seconds After Cleaning Their Plates The Very First Time!

Let's Get Started…

Ingredients To Gather:

  • 1 lb chicken breast

  • 3/4 cup soy sauce low sodium

  • 1/2 cup water

  • 1/3 cup brown sugar packed

  • 1 tbsp honey

  • 3/4 tsp ginger ground

  • 1 tsp extra virgin olive oil

  • 1/2 tsp garlic minced

  • 2 tbsp corn starch

  • 2 tbsp water cold

  • 3 cup fried rice such

  • 32 oz mixed vegetables (1 or 2 bags from frozen food ideally precooked)

Directions To Follow:

  1. Preheat oven to 350 degrees F.

  2. Heat small saucepan over medium heat. Boil together soy sauce, water, brown sugar, honey, ginger, extra virgin olive oil, and garlic. Cook for 1 minute.

  3. Mix corn starch and water in a small bowl.

  4. Place mixture into teriyaki sauce. Whisking until sauce sauce thickens (about 1 minute). Remove from heat.

  5. Put chicken breasts in a cooking dish (9×13 or similar size). Add 1 cup of teriyaki sauce on and around chicken. Bake in oven, uncovered, for 30 minutes.

  6. Prepare the fried rice. If using this recipe, make the following ingredient changes: 1 1/2 cups rice, 1 1/2 cups water, 2 eggs, no veggies. Follow other directions and ingredients as normal. When finished, set fried rice aside.

  7. Cook mixed vegetables according to the instructions.

  8. Remove chicken from oven. Use two forks to shred into bite sized pieces.

  9. Add fried rice, mixed vegetables and shredded chicken to dish. Add 2-3 tablespoons of teriyaki sauce. Stir all ingredients together to coat.

  10. Return to oven. Bake for 15 minutes.

  11. Remove from oven. Pour remaining teriyaki sauce on top. Serve.

Finished!

This is a great dish for a family dinner or an informal dinner party. It also makes a great addition to a pot luck. A guaranteed crowd-pleaser, it's also a life saver for those occasions when you have nothing planned to cook and suddenly company will show up. It's fast, delicious, and everybody loves Chinese food – and that's a fact!

Enjoy!

Article Source: Oh Sweet Basil

Photo Source: Home Made Hooplah 





3 Comments

  1. Cas Amezcua
    Cas Amezcua April 02, 19:53

    Sure, you’d be replacing Chinese, with Japanese, but ok.

    Reply to this comment
  2. Ludy's Kitchen
    Ludy's Kitchen April 09, 16:00

    Who else thinks this is cool ?

    Reply to this comment
  3. June Irwin
    June Irwin April 09, 18:51

    Cool

    Reply to this comment

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