Who Needs Pasta Sauce When You Have A Recipe Like This?!
This is a deliciously simple no-cook pasta sauce. We love the tangy hint of lemon that gives it an extra dose of flavor, and it blends perfectly with tuna. The addition of olives and capers makes this no-fuss Italian dish all the more satisfying. Itís apiatto povero. The sort of meal that was a staple for Italian peasant families, and still remains a favorite across Italy today. In other words, you can make it on the cheap.With only a handful of basic ingredients you’ve got a complete dinner.
While some people swear by using shells for this recipe, we’ve found it goes great with all sorts of pasta varieties: taglietelle, penne, spaghetti, you name it. Experiment with different combinations until you find your own personal favorite!
For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow Please Head On Over To The Next Page Where We Will Show You The Full Recipe…
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