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This chicken noodle casserole makes enough for about six servings but if you want leftovers for another meal, you can double the ingredients. All you have to do is cook the chicken, mix all the ingredients together, throw it in a pan and bake. In total this recipe bakes for about thirty minutes so you and your family won't have to wait long to dig in!

Let's Get Started…

The Ingredients To Gather:

• 4 chicken breast halves
• 6 ounces egg noodles
• 1 can cream mushroom soup
• 1 can cream chicken soup
• 1 cup sour cream
• salt
• pepper
• 1 cup crackers
• 1/2 cup butter

The Step By Step Directions To Follow:

1. Poach chicken in simmering water.
2. Cook 12 minutes.
3. Remove from pot.
4. Boil chicken cooking water. cook pasta in it. Drain.
5. Cut chicken into pieces, mix noodles.
6. Mix soups, sour cream.
7. Add salt, pepper. Stir soup mixture with chicken.
8. Melt butter. Add crackers.
9. Top with crackers.
10. Bake at 350 degrees F. for 30 minutes.

 

Finished & Enjoy!

This chicken noodle casserole is so delicious and easy you may want to make it every week. Have you tried this casserole yet?

Let Us Know What You Thought!

Article Source: All Recipes