This Sauce Is So Tasty We've Made Pasta Every Night…
When making a pasta dish, cooking the noodles to perfection is only half of the equation. Sure, it's crucial to get them just right; after all, no one likes limp, soggy spaghetti that falls apart or noodles that are too tough to chew. However, there's another equally important factor that can make or break any pasta dish: the sauce.
That's why this creamy garlic pasta sauce is now our go-to any time we want to make a mouthwatering and savory plate of pasta. In addition to chopped garlic, there's also garlic powder, along with heavy cream, parsley and salt and pepper.
This decadent pasta sauce transforms ordinary noodles into lip-smacking comfort food that will definitely stick to the ribs!
For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow Please Head On Over To The Next Page For The Entire Recipe…
yum
Carrie Shrigley
Actually…. I would double the garlic