This Dish Proves That Gourmet Food Doesn't Have To Be Complicated!
We're big fans of Italian food around here, and we're always looking for simple and easy versions of classic Italian dishes that we can prepare at home with a minimum of fuss and muss. That's why we couldn't wait to try this slow cooker version of chicken Marsala, a traditional Italian dish that uses Marsala wine, a sweet wine that hails from the Sicily region. Pair that with rich and savory mushrooms, and voila! A succulent main course that's the perfect balance of savory and sweet.
What's great about this version of chicken Marsala is that it's made in the slow cooker, which means that instead of spending all day in the kitchen, all that's required is spending a little bit of prep time and then letting the slow cooker work its magic! It's perfect for busy families who want a go-to weeknight dinner that's delicious but also easy to make.
For The Full List Of Ingredients & The Delicious Step By Step Instructions To Follow Please Head On Over To The Next Page For The Entire Recipe…
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