Forget The Frozen Stuff I Am Making This For Dinner – Just When You Thought Greek Food Couldn't Get Any Better; This Happened.
For a fantastic, meaty casserole you may not have tried yet, look no further than the Mediterranean. This recipe gives way to a wonderfully savory meat sauce layered between eggplant to create a dish often compared to a Greek lasagna.
Moussaka isn't necessarily a strict Greek dish. There are many ways to make it in the Mediterranean, however we're much more accustomed to the lasagna-like Greek moussaka served in a casserole dish, and of course served hot. Like any lasagna, it can take a little time and effort to make, but the end product is absolutely worth it.
For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow Please Head On Over To The Next Page For The Entire Recipe…
looks so good 🙂
Pastitsio is more like lasagna! Love love it! My Momma’s was so delicious. She was Greek.
It’s wonderful