Here's everything you need for this mouthwatering pasta salsa fresca. You need 4 minutes of prep time and 9 minutes of cooking time for this recipe that makes eight servings.
Ingredients To Gather:
- 3 cup diced tomatoes
- 1 tablespoon chopped basil
- 3 tablespoon olive oil
- 6 cup your favorite pasta
- 1 teaspoon Parmigiana cheese
Directions To Follow:
Start by cooking the pasta for 9 minutes in well-salted water, and then heating olive oil over medium-high heat during the last 2 minutes of cooking time. Add the tomatoes and basil to the olive oil and cook for 1 minute, mix and drain the pasta, and then add the salsa fresca, salt and pepper, and Parmigiana cheese to the pasta and serve.
Finished!
This pasta sauce is almost too easy, isn't it? What's great about this sauce is that is goes well with pretty much any type of pasta, so it's the perfect recipe to add to your repertoire. Now all you need is some nice garlic toast.
Happy Baking & Enjoy!
Article Source: Spoon University
No way!
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Nope!
This looks like it would lack flavor to me. Diced tomatoes are about the only ingredient.
i tried it, no flavor really needs something