Recipe Station

Grilled cheese is one of those sandwiches that many of us enjoyed when we were younger. However, many of us still love it today. It is so simple but tastes so warm and amazing. This latest grilled cheese creation is so shocking. It may leave you completely stunned!

This giant grilled cheese is made using two packets of yeast, three tablespoons of sugar, two to two and a half cups of warm water, three tablespoons of lard, one tablespoon of salt and three cups of bread flour. Then you had a half a cup of flour nine more times. Then allow all that to mix for about eight minutes. Then you put the dough you made in a bowl with some oil to coat the dough. Next, you cover your dough with a damp towel and let it rise for about one hour. After an hour, your dough should have doubled in size. Then you grease you two pans with some butter. Next, you cut the dough in half and roll it out so it fixes in two square pans. Then you have to let it rise again covered with a damp towel for about forty minutes. It should have doubled again. Then you put both of your pans in the oven at 375 F and bake for about thirty minutes.

While waiting for your bread, you can make a giant bowl of  tomato soup. All you need is several cans of tomato soup and you can use milk instead of water to make it nice and creamy. Once the bread is done, you need to let it rest for a few hours. Cut your bread to make it look like slices. Put melted butter all over the bread (like you would for regular grilled cheese) Then put the bread on the grill along with about fifteen slices of cheese. Cover with other bread slice and grill. If cheese doesn't get melted enough, stick your grilled cheese in the oven. Then you are left with a perfectly toasted melty giant grilled cheese. Cut how you like  and enjoy with your soup.

Wow!

This giant grilled cheese takes a while but it looks so irresistible. Will you be making this giant grilled cheese?

Let Us Know Your Thoughts!

Article Source: The Kitchn