Recipe Station

Here is how to quickly put together some bomb-ass Homemade Bisquick within few minutes!

Ingredients:

• 6 cups all-purpose flour
• 3 tablespoons baking powder
• 1 tablespoon salt
• 1 cup vegetable shortening, cubed

Directions:

1. Add the flour, baking powder and salt to the bowl of a food processor.
2. Pulse ingredients for about 15 seconds.
3. Add in the vegetable shortening and pulse the processor until the mixture resembles cornmeal.
4. Place homemade Bisquick into an airtight container and store within the refrigerator for up to 3 months.

Now that you have put together the ideal flour ingredient for any type of bakery recipes, go ahead and give it a try by mixing up some Sunday pancakes. If you're satisfied with the results, strive further by creating some Potato Quiche or Banana Muffins or even a Carrot Cake!

Article Source: My Baking Addiction