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This recipe makes enough for four servings but if you want enough for several meals you can double or triple the ingredients.

You can use any sausage in place of the chorizo if you prefer that instead. You can also use mild or hot salsa depending on how spicy you want it to be.

These can be ready in several  minutes and the combination of amazing ingredients is sure to have your mouth watering before you dig right in!

Let's Get Started!

The Ingredients To Gather:

• 8 oz. chorizo, or your favorite sausage
  
• 8 large eggs
  
• 1/3 c. milk
  
• 1 T. butter
• 4 flour or corn tortillas, about 8″ in diameter
  
• 1 c. shredded Mexican cheese blend
  
• 1 c. homemade smoky salsa or your own favorite salsa
  
• optional ingredients and toppings:
• pickled red onions
  
• black beans, rinsed and drained
  
• fresh avocado slices or guacamole
  
• queso fresco or feta crumbles
  
• chopped fresh cilantro
  
• sour cream
  
• fresh lime wedges, for squeezing over the top

The Step By Step Directions To Follow:

1. In a skillet over medium to medium-high heat, cook the chorizo until done, breaking it into smaller pieces with the spatula.
2. Remove chorizo to a paper towel lined plate.
3. Drain excess grease from skillet and carefully wipe out the interior with a paper towel.
4. Reduce heat on stove top to medium. Return skillet to heat.
5. Whisk together eggs and milk until thoroughly incorporated. Add butter to skillet. Once butter is melted, pour in the egg and milk mixture.
6. With a spatula, gently stir and scrape the bottom of the skillet every minute or so until the eggs are cooked to your liking. Season with salt and pepper, to taste.
7. Remove from heat.
8. Place the chorizo and the scrambled eggs in separate containers and refrigerate until ready to prepare one or more huevos rancheros wraps.
9. Place some of the scrambled eggs and chorizo across the center of a tortilla.
10. Then add some cheese. Roll it up, place it on a plate, and microwave until the wrap is warmed and the cheese is melted. Serve with salsa spooned over the top.

Finished!

These Huevos Rancheros Wraps are so good you will never think of breakfast the same way again. Have you tried these wraps yet?

Let Us Know What You Thought!

Article Source: A Farmgirl's Dabbles