Would You Ever Roast Your Lemons In The Oven To Make This Popular Summertime Drink?

Lemonade is a classic summertime drink that has been loved by so many for years. Many of us may have tried different combinations to make our lemonade taste great. However, you have probably never tried this incredible hack before!

The Secret To Making Incredible Lemonade Is:

The one extra step of halving and roasting the lemons makes for an irresistible twist.

Instead of the tart, sweet sip with the classic version, time in the oven tames acidic bite of lemons, draws out their natural sugars, leaving you with a lush, deep flavor that instantly translates to a richer-tasting lemonade.
Fire up the oven to 400°F. Halve lemons across center, place on baking sheet cut-side down. Cook 20 – 30 minutes, until browned. Cool before juicing.

Follow your lemonade recipe. Roasting lemons draws out their natural sweetness and tones down tartness, you might not need to use the full amount of syrup. Start with half, add more as needed.

Finished!

Now that you know this hack for making delicious lemonade, you may want to drink it all the time. Have you used this hack for lemonade before?

Let Us Know How It Worked Out For You!

Article Source: The Kitchn