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This amazing shredded pork recipe makes enough for eighteen servings so it is perfect for a large party but you can cut it in half if you don't need so much. It takes five minutes to prepare but about six hours to cook so it can marinade in all those amazing flavors.

Let's Get Started!

The Ingredients To Gather:

• 1  Onion
• 1  Pork Shoulder
• Salt And  Black Pepper
• 1 can  Chipotle Peppers In Adobo Sauce
• 2 cans Dr. Pepper
• 2 Tablespoons Brown Sugar

The Step By Step Directions To Follow:

1. Preheat oven to 300 degrees.
2. Peel  onion , cut into wedges. Lay in  bottom of  dutch oven.
3. Salt and pepper  pork ,  set it on top of  onions in  pan.
4. Pour  can of chipotle peppers over  pork.
5. Pour in both cans of Dr Pepper. Add brown sugar to the juice, stir.
6. Place lid  on pot.
7. Cook for at least six hours, turning roast two or three times during  cooking process.
8. Check meat after six hours; it should be absolutely falling apart.
9. Remove meat from pot,  place on  cutting board.
10. Use two forks to shred meat, Return  meat to  cooking liquid, keep warm until ready to serve.

Enjoy!

This shredded pork recipe is so good your friends will be asking you to make it all the time. Have you tried this shredded pork yet?

Let Us Know How It Turned Out For You!

Article Source: The Pioneer Woman