You’ll Never Make Pork Chops Again After Cooking Them With Our Homemade Marinade

You’ll Never Make Pork Chops Again After Cooking Them With Our Homemade Marinade

Here's everything you need for these mouthwatering marinated pork chops. You'll need one hour and fifteen minutes for this recipe that makes six servings.

Let's Get Started…

Ingredients To Gather:

  • 1 tablespoon soy sauce
  • 2 tablespoons vegetable oil
  • 1 tablespoon Worcestershire sauce
  • 1 teaspoon lemon juice
  • 2 tablespoons brown sugar
  • 2 tablespoons ketchup
  • 6 pork chops, trimmed

Directions To Follow:

  1. Start by preheating the oven to 350 degrees Fahrenheit, and then combining the soy sauce, vegetable oil, Worcestershire sauce, lemon juice, brown sugar, and ketchup in a small bowl.
  2. Blend well.
  3. Next, place the pork chops in a medium-sized baking dish and cover with half of the sauce.
  4. After this, bake the pork chops for 30 minutes, and then turn and cover with the rest of the sauce.
  5. Bake another 30 minutes or the internal temperature has reached 145 degrees Fahrenheit.

Finished!

We're drooling just thinking about how good these pork chops taste. For a really hearty meal, we like combining these pork chops with some rich and creamy mashed potatoes and a vegetable side dish.

Happy Baking & Enjoy!

Article Source: All Recipes





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