Breaded chicken is called for in so many chicken recipes it is getting harder and harder to avoid doing it. Don't worry though, this method will make breading chicken so simple. You won't believe how truly easy it is!
Let's Get Started…
What You Need To Gather:
- Chicken
- Two eggs
- Breadcrumbs (any flavor)
- Any seasonings you prefer
- Paper Towel
- Gallon size resealable plastic bag
- Tongs
The Step By Step Directions To Follow:
- Cut chicken into whatever size pieces you want, patting dry with a paper towel.
- (This helps the breading stick better.)
- Toss them into gallon-sized resealable plastic bag.
- Beat about two eggs per pound of chicken, pouring that on top.
- It will look completely unappetizing. Seal bag, shake, tossing chicken until it's coated.
- Pour on breadcrumbs and any other seasonings you'd like. Seal bag, toss again to coat.
- If you use some tongs to take chicken out of bag, you can fry them up in a skillet or bake them in the oven without getting any gooey breading on your fingers.
Finished!
This method for breading chicken is so easy you may want to do it all the time? Have you used this method for breading your chicken yet?
Let Us Know How It Worked Out For You!
Article Source: Delish
Mackenzie Bailey
I’m trying this!
F?
❤️
Shake n’ Bake is simpler!
Yes Yummy