This Has Got to Be The Easiest Way to Make Flan — Seriously, It's Impossible To Screw This Up!
When it's time to make dessert, most people stick to the tried-and-true: chocolate cake, apple pie, brownies…and so on and so on. However, even though these desserts are certainly delicious and indulgent, having the same thing over and over again can get a little boring, especially since these are the very same desserts practically everyone serves! That's why we like to mix things up every now and then and make something unexpected.
When we really want something different, we often turn to flan. It's one of those desserts everyone has heard of but never makes simply because they assume it must be difficult.
After all, isn't this one of those desserts they serve at fancy restaurants? Well, just because it tastes gourmet doesn't mean it has to be complicated, as this incredibly simple flan recipe proves. It requires just a few ingredients: sugar, eggs, milk, vanilla and cream cheese, all mixed together to create a cool and refreshing treat that anyone can make.
For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow, Please Head On Over To The Next Page For The Entire Recipe…
Shellbi DeHerrera
I add drained, crushed pineapple to the caramelized sugar on the bottom if the flan for a different taste.
I’ve got to try this
Always make this for my grandchildren when there sick! Have since they were baby’s, and still want this every time!