We'll Never Skip Breakfast Again After Discovering This Recipe!
It's all too tempting to rush out the house in the morning just having a bagel or toast for breakfast or maybe a bowl of cold cereal…or worse yet, nothing at all! It's true, we're all busy and there's just no time for a hot and hearty breakfast…or is there? Sometimes you really want to have something savory and filling, or maybe you just want the whole family to sit down together and have a nice stick-to-your-ribs breakfast. We've found just the perfect recipe for both of those things with these sheet cake bacon, eggs, and cheese sandwiches.
You cook bacon and eggs and place them between some nice savory focaccia, along with rich cheddar cheese, cream, chives, and lettuce, and also season with salt and pepper and serve with your choice of condiments. (We really like them with some hot sauce!) You place everything in the sheet pan and bake, and then simply cut the finished product into 12 hearty and mouthwatering sandwiches that are the perfect way to start the day. Yum!
To learn how to make these incredible sheet cake bacon, egg and cheese sandwiches, please continue to Page (2) for the full list of ingredients and complete cooking instructions.
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