It Made One Hell Of A Difference!
Pasta Sauce is one of the hardest things to make because you have to season it just right. That is why a lot of people just say, “Screw It” and go for the crap in the jar. Now we all know that is not how you make pasta!
This recipe though, really is simple to follow and that little secret ingredient takes it to a whole new level. We love this recipe because it has all of the classic ingredients but what we added to the sauce, makes it riches and a lot more savory.
Some Of The Key Ingredients Are..
Onions, Garlic, Bell Pepper, Beef & Of Course A Ton Of Herbs & Italian Spices!
In particular, this recipe is killer and the next day, after it all marinates together, it is even better. I have to make extra cause everyone likes to eat the sauce alone. I am thinking it is because of that special little ingredient I added but who knows – it could be the entire recipe itself.
For The Best Pasta Sauce You'll Ever Have In Your Entire Life, Please Head On Over To The Next Page For The Full List Of Ingredients & The Savory Step-By-Step Directions To Follow…
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