The Best Dessert, With An Impossible Name, That’s Super Simple To Create

The Best Dessert, With An Impossible Name, That’s Super Simple To Create

Chances are you have seen this dessert around before. It has been a staple at many a party yet many people have no idea how to pronounce it.

Croquembouche [kraw-kahnboosh]

The name may strike fear into the heart of a novice baker however it is simpler to make than you may realize. This dish consists of pastry puffs and caramel. Both of which, when made from scratch are fantastic and hit the sweet spot every time.

While it may seem like a daunting undertaking the simplicity of this dessert is fascinating. So let's take a look and see what we need and what steps to take in order to create this beautiful masterpiece.


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1 Comment

  1. Deana Marie Alsdorf
    Deana Marie Alsdorf February 07, 03:37

    Crow con busch not whatever they said in the article. It’s cream puffs piled high stuck together by caramelized sugar and drizzled with caramelized sugar.

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