We Were Always a Little Intimidated By This Dessert, But Now We See How Easy It Can Be!
There are few things more indulgent than a nice fluffy, delicate and sweet piece of angel food cake, especially when topped with some fresh berries and maybe some meringue or whipped cream on top. Yum! However, making an angel food cake isn't like making an ordinary cake, which just requires mixing up the batter, pouring it into a pan and then cooking until done. Angel food cake requires a series of steps, and frankly, we were always a little worried we'd mess it up so we avoided making it…until now.
We recently discovered an easy angel food cake recipe that breaks down the process step-by-step and makes it so simple we're wondering why we didn't make this sweet treat before! There are several things that set this recipe apart. For one, cooling the cake upside down enhances its structure, and whipping the meringue in stages instead of all at once makes it more delicate. Cooking really is a science!
For The Full List Of Ingredients & The Delicious Step By Step Directions To Follow, Please Head On Over To The Next Page For The Entire Recipe…
Yummy
Angel* food cake 🙂
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